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Apr 19, 2024
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FN 33000 - Diet Selection And Planning
Prerequisite(s): (FN 20300 FOR LEVEL UG WITH MIN. GRADE OF C- OR FN 20500 FOR LEVEL UG WITH MIN. GRADE OF C-) AND (FN 30300 FOR LEVEL UG WITH MIN. GRADE OF C- OR FN 31500 FOR LEVEL UG WITH MIN. GRADE OF C-)
Credit Hours: 3.00. Diet selection for health maintenance in culturally diverse populations based on current dietary guides with utilization of the computer for diet evaluation. Typically offered Fall.
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