2018-19 Academic Catalog 
    
    Apr 17, 2024  
2018-19 Academic Catalog [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

HTM 49100 - Beverage Management


Credit Hours: 2.00. Principles and practices regarding the production, selection, purchasing, storage, and service of beverage alcohol in the hospitality industry. State of Indiana responsible alcohol service certification is required to earn course credit. Must be 21 years or older. Permission of department required. Typically offered Fall Spring.


View Class Schedule




Add to Portfolio (opens a new window)